28 Jun 2009 Why I buy my meat from Zammeats

Moving to the south of the island has had one major impact on my life: there is nowhere to buy fresh, grass-fed and naturally reared meat. For this, I have to buzz up to St. Julians every time.

28 Jun 2009 Lulu's

Lulu's: mildly posh, mildly stylish and every so mildly harking back to the nineties with a ridiculous €1.25 cover charge

4 star, Excellent Wines, High Quality, Outside Dining/Smoking Area, Sophisticated, Harbour Area

22 Jun 2009 Zeus

Zeus is in one of the ugliest roads in Malta. Its facade is anonymous. Yet once past the door you'll be surprised and overwhelmed by the excellent service and the fabulous Greek food on offer.

4 star, Casual, Excellent Wines, Fish, Groups, Local Ingredients, North, Outside Dining/Smoking Area

24 May 2009 Cyprus: so close, so similar, so different

Cyprus is just a two and a half hour flight away. Mona Farrugia finds that it's just like Malta, only bigger, and sometimes better.

[First published 24-05-08 and republished due to some fabulous Emirates deals right now: ...

18 May 2009 Foodie Trip to Sicily

Foodie trips are high on the agenda of many people these days. Dical House, in Mosta, are co-ordinating this fabulous trip to Sicily. Send us an e-mail if you're interested in going.

17 Mar 2009 Kwarezimal

I have been harangued and harassed by a Fun to give you all this recipe: not because she knows it’s any good, but because her mum’s is, um, not so good, and she wants to give her an alternative. Here it is.